MIZU MATCHA MULE

Ingredients

2 oz of Mizu Green Tea Shochu

¼ oz Kiromitsu syrup or demerara syrup

¼ oz lime juice

2 ½ oz Ginger Beer

Directions

Build in mule mug. Add shochu, syrup and lime juice and stir well. Then add ice, stir again. Top with ginger beer, garnish with Lime wedges.